Buffalo Chicken Wonton Bites
The big game is coming! The super bowl, that is. So I wanted to create these filling and easy appetizers for anyone looking for that perfect game day treat.
Buffalo chicken is such a popular flavor when figuring out your game day spread, and so these will fit right in! You’ll be surprised at how quickly they come together, while still packing a punch in the flavor department. And being able to have it all wrapped in a crunchy wonton wrapper is even better!
Don’t forget to save this recipe for future use, and be sure to comment below if you have any questions or comments.
Buffalo Chicken Wonton Bites
Yield: 36 Wontons
Prep time: 10 MinCook time: 12 MinTotal time: 22 Min
Ingredients
- 36 Wonton Wrappers
- 1 lb cooked, Shredded Chicken Breast
- 4oz Cream Cheese (softened)
- 1/2 cup Buffalo Sauce
- 1 tsp Onion Powder
- 1 tsp Garlic Powder
- 1 tsp Lemon Juice
- Optional Toppings:
- Shredded Cheddar Cheese
- Sliced Green Onions
- Blue Cheese Crumbles
- Blue Cheese Dressing
- Ranch Dressing
Instructions
- Preheat your oven to 350º, then spray a mini muffin pan with cooking spray.
- Place a wonton wrapper in each cavity ( you'll have to do this in two batches), then bake for 7 minutes.
- While it's baking, add the Buffalo Chicken ingredients into a bowl and combine well - 1 lb cooked, Shredded Chicken Breast, 4oz Cream Cheese (softened), 1/2 cup Buffalo Sauce, 1 tsp Onion Powder, 1 tsp Garlic Powder, and 1 tsp Lemon Juice.
- After you pull the wonton wrappers out of the oven, some of them might have folded in on each other. You can carefully pull those back while it's still warm.
- Place a spoonful of Chicken Mixture in each wonton wrapper, and top with your desired topping. Then bake again for 5 minutes. Best served warm.